Desserts
Red Bean Xiaolongbao
![](https://www.dintaifung.com.tw/archive/images/icons/icon1.jpg)
![](https://www.dintaifung.com.tw/archive/images/icons/icon11.jpg)
The sweet red bean paste used at Din Tai Fung undergoes several rounds of mixing, resulting in a smooth, irresistible texture. When combined with the 18 folds and delicate skin of xiaolongbao, the result is a dessert that those with a sweet tooth will find hard to pass up.
![](https://www.dintaifung.com.tw/archive/album/foodAlbum/111/s/22.jpg)
![](https://www.dintaifung.com.tw/archive/album/foodAlbum/111/s/33.jpg)