- Stir-Fried Cabbage
- Sautéed Shrimp
- Stir-Fried Water Spinach
- Stir-Fried Sweet Potato Leaves
- Stir-Fried Amaranth Greens
- Stir-Fried Amaranth Greens with Yuba
- Stir-Fried Spinach
- Stir-Fried Spinach with Yuba
- Stir-Fried Pea Shoots
- Stir-Fried Pea Shoots with Shrimp
- Stir-Fried Taiwanese Lettuce
- Stir-Fried Bird's Nest Fern
Stir-Fried Dishes
Stir-Fried Spinach with Yuba
Fresh Taiwanese spinach stir-fried over high heat with flavorful yuba, then seasoned with fragrant Shaohsing wine. The yuba absorbs the wine, giving this dish a distinct flavor and aroma.